Is there anything more comforting than the smell of chocolate chip cookies baking wafting through the house? Not that we can think of! Whip up a batch of these to enjoy with a glass of your favorite milk, and favorite people too!

Chocolate Chip Keto Cookies

Ingredients

• 2 eggs
• 1/2 cup coconut oil, melted and cooled
• 1/2 cup Swerve sugar substitute
• 2 tsp of vanilla extract
• 1 cup coconut flour
• 1/4 cup almond flour
• 1/2 tsp baking soda
• 1/4 tsp cinnamon
• 1 cup sugar-free chocolate chips

Instructions

1. Preheat oven to 350°
2. In a large mixing bowl, combine eggs, coconut oil, Swerve, and vanilla. Beat until smooth.
3. In a separate bowl, combine coconut flour, almond flour, baking soda, and cinnamon.
4. Slowly add dry mixture to wet mixture until well combined.
5. Fold in chocolate chips.
6. Scoop tablespoon-sized dough balls onto a baking sheet lined with parchment paper.
7. Press down on dough ball to flatten.
8. Bake for 8-10minutes, or until cookies begin to brown.

What is your go-to keto chocolate chip cookie recipe?! Share the love when you make these cookies, and post a picture to Instagram or Facebook, tag us @justpruvit #ketocooking!